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Effects of coenzyme Q 10 in early Parkinson disease: evidence of slowing of the functional decline

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After the introduction of next generation sequencing (NGS) our understanding of dietary effects of on GM has increased massively in all species studied such as golden pompano ( Trachinotus ovatus ) (Zhao et al., 2020b), Nile tilapia (Oreochromis niloticus) (Limbu et al., 2019), rainbow trout ( Oncorhynchus mykiss ) ( Sparus aurata ) ( Salvelinus alpinus ) (Nyman et al., 2017), field eel ( Monopterus albus ) (Peng et al., 2019), yellowtail kingfish ( Serio lalalandi ) (Wilkes Walburn et al., 2019), olive flounder ( Paralichthys olivaceus ) (Niu et al., 2020)