Grillthermometer Dry Aged Büffelfleisch Rediscovered by top-class restaurants

Rediscovered by top-class restaurants

the prime sirloin

located amidst the olive groves of the Plomar mountain region

Our butcher lovingly cuts the ragout into evenly sized cubes and is perfect for preparing a quick goulash

and filet mignon

Grillthermometer Dry Aged Büffelfleisch Rediscovered by top-class restaurantsOur core temperature measuring device has a reliable stainless steel sensor, measures precisely between 50 and 300C and is ready for use as soon as you unfold the sensor. Perfect for roasts, burgers, cakes, drinks and much more. With a response time of 4 7 seconds, you know the temperature immediately.