Auchentoshan Three Wood 0,7 l Nose: Very creamy

Nose: Very creamy

so that aromas can be absorbed from the barrels despite the shorter aging period

with spices and hints of tannins that linger until the end

while a trace of cinnamon and cloves underlines the complexity of the aroma

Maturation takes place using the double-cask method: the whisky is aged in both American ex-bourbon casks and Spanish Oloroso sherry casks

Auchentoshan Three Wood 0,7 l Nose: Very creamyThe most densely populated area of Scotland is the Lowlands. As the name suggests, they are located south of the Highlands. Due to the fertile landscape, grain cultivation is the preferred agricultural branch there. Of the 10 active single malt distilleries that once existed, only three remain today. The only distillery still using the traditional triple distillation method is that of Auchentoshan Three Wood. Best Whisky Flavor through Triple