Pay in 4 interest-free payments of $33.62 Learn more
Ships within 48 hours · Estimated delivery Sep 24 - Sep 29
Auswahl von 6 Premium Patés nach traditionellen Rezepten von Gourmet Cazorla in Jaén (Spanien)
5kg boneless
No chemical fertilizers and pesticides
Elaborated handmade with 100% natural ingredients by Espinaler in Spain
* From pigs bred in Serón
Jamón Ibérico Cebo de Campo ohne Knochen 4,5kg paleta Auswahl von 6 Premium Patés* Boned and polished piece * Minimal waste * Iberian pigs bred in the Dehesa * +2 years of curation in natural curing rooms Jamn Ibrico cebo de campo (grass fed), boneless piece. Cured by artisan methods for 24 months. Coming from iberian pigs bred in freedom in the Dehesa of Huelva. Region: Jabugo, Huelva, Spain Net weight: 4,5kg